For hundreds of years humans have sought to preserve and increase the flavour of meat and to a lesser degree fish, through the curing process. For many years literally thousands of different recipes and methods have been used and have grown to what some people believe to be art. Our cures contain the highest quality nitrates, phosphates and ingredients that make them the market leaders. By using them you know that you will end up with a consistent high quality and very tasty product.
Cures
ROAST BEEF BRINE VADALS 4.8KG160045 |
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ROAST BEEF BRINE HEIMANN 4.5KG160280 |
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MAPLE HAM CURE 1KGCURMAP |
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MAPLE BACON CURE 1KGMGBMAP |
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CURE SUPER CURE VADALS 2.75KG160038 |
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CURE PINEAPPLE DURANTS 500G160150 |
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CURE NATURAL FLAVOURED BRINE 3.2KG NITRATE FREE160565 |
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CURE KWIKURIT DURANTS 4KG160130 |
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CURE HAWAIIAN HAM & BACON VADALS 4.5KG160035 |
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CURE HAM CURE DC3 VADALS 2.25KG160020 |
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CURE EURO GLUTEN FREE VADALS 2.25KG160018 |
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CURE EURO GF 2.25KG160018 |
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CURE COMPLETE 6KG160660 |
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CURE CANADA CURE DURANTS 2.19K160110 |
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